History of France

Wine History Study Guide — Comprehensive Exam Prep
"From Massalia to Margaux — 2,600 years of winemaking heritage"
600 BCE Greeks Roman Gaul Medieval Church 1855 Classification Phylloxera Terroir

Overview

#1
wine exporter by value (US$10.3B)
#2
total wine production
#3
vineyard area (787k ha)
2,600
years of wine history

France's Position Today

  • Ranks among top three wine-producing countries in five categories: area under vine, total production, exports by value, exports by volume, and consumption
  • #1 in wine exports by value (2017): US$10.3 billion (29.1% of total wine exports)
  • #3 in exports by volume (2019): 14.2 million hectoliters
  • #2 in total wine production (2019): 36.7 million hectoliters
  • #3 in vineyard area: 787,000 hectares
France's philosophical belief in terroir — integrating site, soil, aspect, climate, and (arguably) the hand of man — is reflected in the fact that the overwhelming majority of French AOC names refer to growing areas, not grape varieties.

Key Themes in French Wine History

  • Greeks introduced the grapevine via Massalia (600 BCE)
  • Romans established vineyards throughout Gaul
  • Catholic Church preserved and expanded wine culture after Rome fell
  • Nobility and royalty drove quality and prestige
  • Scientific advances (Chaptal, Pasteur) revolutionized winemaking
  • Phylloxera crisis devastated and transformed the vineyards
  • AOC system codified the concept of terroir into law

Ancient Era — Celts, Greeks & Romans

The Celts

  • Indo-Europeans who originated in central Europe and expanded circa 1200 BCE
  • A significant portion of France was settled by Celts before the Romans
  • Credited with inventing the watertight, rollable, stackable wooden cask for storage and transport
The Celts invented the wooden cask as of 350 BCE — a vessel that would become integral to wine production for millennia.

The Greeks at Massalia

  • Phocaeans (Greeks from Asia Minor) established Massalia (modern-day Marseille) in 600 BCE
  • Introduced the grapevine to Celtic France
  • Goal was trade, not conquest
  • By the 2nd century BCE, threatened by Carthaginians, Etruscans, and local Celts
  • Greeks asked Rome for protection → Rome sent legionnaires
The Greeks introduced the grapevine to France via their colony at Massalia (Marseille) in 600 BCE.

Roman Gaul

  • Romans established their first province outside Italy: "Nostra Provincia" (modern-day Provence)
  • Romans called Celtic France Gaul — land west of the Rhine from Pyrenees/Mediterranean to the English Channel
  • Not content with coastline, Rome pushed inland

Vineyard Establishment Timeline

CenturyRegions Under Vine
1st century CESouth-West France, Bordeaux, Bourgogne, Loire
2nd century CEAlsace (exporting wine)
4th–5th century CEChampagne
Rome imposed order on Gaul for close to five centuries. By the 1st century CE, Romans had established vineyards in Bordeaux, Bourgogne, and the Loire.

Medieval Era — Church, Franks & Feudalism

The Fall of Rome & Rise of the Church

  • When Rome fell (gradually), the massive power vacuum was filled by the Catholic Church
  • Wine was integral to mass and monastic life
  • This saved wine culture where already established and furthered it as monasteries grew

Clovis and the Franks

  • After Rome disintegrated, Gaul was attacked by invaders
  • The Franks (Germanic tribes) united under Clovis in 481 CE
  • According to legend, Clovis made a deal with God, brokered by Bishop Remi of Reims
  • Bishop blessed a cask of wine; as long as it didn't run dry, Clovis would be victorious
  • Baptized in Reims, uniting most of Gaul under one rule and one religion
Clovis was baptized in Reims — his name lived on as "Louis" (name of 18 French kings). He initiated the tradition of eating while sitting vs. reclining.

Charles Martel & Charlemagne

  • Charles Martel pushed invading Moors back across the Pyrenees in the early 8th century
  • Held the line at Poitiers in the Loire
  • Legend: Arabs left their goats behind → birth of Loire's goat cheese tradition
  • Charlemagne assumed the crown in the late 8th century
  • Conquered territory in Italy (Lombardy) and Germany (Bavaria)
  • Religious fervor → tremendous support to monasteries and Vatican
  • Pope Leo III crowned him Holy Roman Emperor
Charlemagne's Empire was divided among his three grandsons: Charles the Bald (west of Rhône/Saône), Louis II (northeast/Germanic lands), Lothair (middle swath from North Sea to Italy). This division set the stage for many future wars.

The Norsemen & Normandy

  • Norsemen from Scandinavia sacked cities along French coast (9th–10th centuries)
  • Sailed up rivers to raid inland
  • 911: Charles III (Charles the Simple) offered them land in exchange for peace
  • "Norsemen" → "Norman" → land became Normandy

Feudalism

  • Fragmentation of Charlemagne's empire set stage for local control: feudalism
  • Landed nobility grew rich and powerful with large holdings
  • Dukes in Anjou, Aquitaine, Normandy; Counts in Flanders, Blois, Toulouse
  • King of the Franks was no stronger than other aristocracy
  • Taxes levied on goods; kidnappings and ransom common; territorial disputes ongoing
  • In isolation, dozens of dialects developed

Ban des Vendanges

Nobles possessed the droit de ban (right to stop or prohibit). The ban des vendanges was a prescribed picking date for all grape growers, simplifying tax collection. This was the only ban that survived the French Revolution — it helped deliver consistent quality.

Middle Ages — England, Papacy & War

William the Conqueror & Henry II

  • 1066: William the Conqueror, Duke of Normandy, invaded England and claimed the crown
  • Almost 100 years later, his great-grandson Henry Plantagenet (Duke of Normandy, Count of Anjou and Maine) married Eleanor, Duchess of Aquitaine
  • Combined holdings = significant portion of France
  • Duchy of Aquitaine: west coast from Loire to Spanish border, inland to Auvergne
  • Within two years, Henry became King Henry II of England — both peer and rival to French crown
November 1, 1179: Philip Augustus was crowned King of France — name derived from "Franks".

Occitania & the Cathars

  • Occitania (Mediterranean border) was a cultural jewel
  • Hundreds of troubadours (musician-poets) sang of honor, love, chivalry
  • Language: Occitan / Langue d'Oc — first literary flowering since Rome
  • Troubadours rejected "noble birth" — believed in character and behavior
  • Many were Cathars — a "heretical" Christian sect
  • 1209: Pope Innocent III initiated crusade against the Cathars
  • Slaughter of men, women, children → Occitania annexed into France

Claret — England's Beloved Wine

For 300 years, Bordeaux was England's vineyard. As was customary, red and white grapes were fermented together with short vatting time. This light red became England's "claret" — from French clairet meaning clear or brilliant.

The word "claret" comes from French clairet (clear/brilliant). For 300 years, Bordeaux supplied England, establishing the enduring nickname for red Bordeaux.

The Avignon Papacy & Châteauneuf-du-Pape

  • 1305: Archbishop of Bordeaux elected Pope (Clement V)
  • 1309: Moved papacy from Rome to Avignon (remained until 1376)
  • Seven popes ran the Holy See from Avignon
  • Pope John XXII built a summer palace north of the city
  • Palace became Châteauneuf-du-Pape ("new castle of the pope")
  • Village and wines assumed the same name
Châteauneuf-du-Pape ("new castle of the pope") was named for Pope John XXII's summer palace, built during the Avignon Papacy (1309–1376).

The Hundred Years War (1337–1453)

  • English king (with French landholdings) refused to pay homage to French crown
  • War devastated both nations; compounded by civil war within France
  • King Charles VI disowned his son Charles VII — France without a future ruler
  • Joan of Arc, a peasant girl, inspired Charles VII to reclaim his crown
  • Encouraged expulsion of the English — and it happened

The Bubonic Plague

  • Arrived via port of Marseille; spread throughout France and Europe
  • Killed 30–50% of population in affected areas
  • Bourgogne hit hard — few to tend vineyards
  • Chardonnay and Pinot Noir don't tolerate neglect → Gamay began replacing both
  • Burgundian Dukes Philippe the Bold and Philippe the Good tried to eradicate Gamay with edicts — they failed
During the Bubonic Plague, Gamay began replacing Pinot Noir and Chardonnay in Bourgogne. Despite ducal edicts against it, Philippe the Bold and Philippe the Good failed to eradicate the grape.

Territorial Consolidation

  • 1477: Duchy of Burgundy dismantled; Duke Charles the Rash killed in battle
  • Bourgogne and Jura subsumed by France; other pieces went to Austrian Habsburgs
  • 1491: France absorbed Duchy of Brittany through strategic marriage
  • 1529: France lost to Austria over northern Italy
  • 1543: France won Provence from Savoy

Renaissance — Loire, Reformation & Versailles

The Loire Renaissance

  • While rulers battled for land, the Renaissance blossomed in France
  • Flourished most beautifully in the Loire
  • King Francis I took residence there; initiated a flurry of construction
  • Palatial estates lined the riverbanks (e.g., Château de Chenonceau)

The Mini-Ice Age & Sparkling Wine

  • Northern Europe experienced a "Mini-Ice Age" (1600s–1800s)
  • Especially cold periods: 1650, 1770, 1850
  • Weather compounded hardships from war
  • But incomplete fermentations resuscitated in spring
  • This set the stage for development of sparkling wine
The Mini-Ice Age (1600s–1800s) led to incomplete fermentations that restarted in spring — this set the stage for sparkling wine development.

The Protestant Reformation

  • Martin Luther (Germany) and John Calvin (France) rejected Catholic principles
  • Rejected sale of indulgences and authority of the Pope
  • Undermined the church and therefore the divine nature of monarchy
  • Many French nobles converted (became Huguenots) to weaken the Crown
  • Led to the Thirty Years War (1618–1648), decimating Europe's population

Alsace — From Germany to France

  • Alsace was previously quite prosperous — ravaged by Thirty Years War
  • In the peace treaty, Alsace became French instead of German
  • French king gave land grants to whoever would settle there
After the Thirty Years War (1618–1648), Alsace went from a southwestern vineyard of Germany to a northeastern vineyard of France.

Louis XIV & Versailles

  • King Henry IV enlisted Dutch to drain marshes, including the Médoc in Bordeaux (1600s)
  • Agricultural focus continued under Louis XIV
  • Canal du Midi (1667–1681): connected Toulouse to Mediterranean
  • Significance for transport mirrored the railway centuries later
  • Louis XIV moved royal court to Versailles — housed and fed 5,000
  • King's fondness for vegetables → 25 ac/10 ha of palace gardens
  • Food obsession mirrored by ruling elite
  • Served an excitingly effervescent wine from Champagne
The Dutch drained the marshes of the Médoc in the 1600s under Henry IV. The Canal du Midi (1667–1681) connected Toulouse to the Mediterranean — a massive feat of engineering.

Revolution & Scientific Advances

The French Revolution (1789)

  • France financially broken after centuries of war; food shortages incited riots
  • While rich dined well, majority of populace did not
  • Revolution began in Paris
  • Mobs destroyed toll booths that levied taxes, then stormed the Bastille
  • Nobles fled the country

Revolutionary Reforms

  • Abolition of feudalism, trade guilds, church tithes, internal tariffs
  • Church property confiscated and sold to the public (to alleviate debt)
  • France lost more than a million people during the Revolution and ensuing chaos

Scientific Revolution

Alongside social unrest came incredible scientific advancement, technological achievement, and philosophical study.

Jean-Antoine Chaptal (1756–1832)

Invented chaptalization — process of adding sugar to fermenting must to increase alcohol levels in the finished product.

Louis Pasteur (1822–1895)

Jura native who discovered yeast and linked it to fermentation.

Chaptal invented chaptalization. Pasteur (from Jura) discovered yeast and its role in fermentation.

Napoléon Bonaparte

  • Brilliant military man who rose through ranks fighting for revolutionary forces
  • Staged a coup d'état, named himself Emperor in 1804
  • Waged war against England, Russia, and Austria
  • Eventually defeated in 1815
  • Took all of Europe to defeat him — threatened the entire continent

The Napoleonic Code of Inheritance

Napoléon's lasting legacy: all holdings must be divided equally among each child.

Impact in Bourgogne vs. Bordeaux

BourgogneBordeaux
Quite rural; adopted Code literally — divided vineyards physically among children Business-savvy; involved in wine trade since Eleanor of Aquitaine (300 years)
Resulted in extremely small holdings unfeasible for commercial production Divided estates as paper shares of stock vs. rows of vines
Led to birth of Burgundian négociant system Maintained integrity and size of holdings
Napoleonic Code mandated equal division among children. Bourgogne divided physically → tiny holdings → birth of the négociant. Bordeaux divided as shares of stock → maintained estate sizes.

Modern Era — 1855, Phylloxera & World Wars

Post-Napoléon

  • Monarchy restored after Napoléon, then abolished in 1848 (Second Republic)
  • Louis-Napoléon (nephew to Napoléon I) — first elected President of France
  • Declared himself Emperor in 1852
  • France behind on industrial development — needed catch-up
  • 1842: Government began national train system
  • In Roman tradition, all rails led to Paris — major cities not connected to each other
  • Caused delays moving troops but provided capital with wine from all corners
  • Inexpensive Languedoc wines challenged northern regions

Exposition Universelle of 1855

  • At request of Napoléon III, wine added to showcase of national strengths
  • Bordeaux Chamber of Commerce built a display
  • Incorporated listing of 87 Bordeaux châteaux
  • Ranked based on prices wines commanded in the marketplace
  • Became the "Classification of 1855" — has driven Bordeaux sales ever since
The 1855 Classification ranked 87 Bordeaux châteaux based on marketplace prices for the Exposition Universelle. It has driven Bordeaux sales ever since.

The Vineyard Crises

ScourgeArrivalOrigin
Powdery mildew / Oidium1850sNorth America (contaminated plant material)
Phylloxera1863North America
Downy mildew / Peronospera1882North America

Consequences

  • Drastic reduction in total production
  • Exodus of winemakers to other countries
  • Importation of wine from non-afflicted nations

French Wine Production Impact

1875: 84.5 million hectoliters
1889: 23.4 million hectoliters
(72% decline)

Phylloxera arrived in 1863. Solution: grafting onto American rootstock. Production crashed from 84.5M hl (1875) to 23.4M hl (1889).

Post-Phylloxera Transformation

  • Grafting onto phylloxera-resistant American rootstock solved the dilemma
  • But composition and appearance of vineyards changed
  • Mourvèdre took poorly to graft — plantings dropped from 33% to 3% in Southern Rhône
  • Vineyards could no longer be propagated by provignage/marcottage (layering)
  • Once planted in rows, vineyards remained that way

Provignage/Marcottage

Traditional method: bury a healthy cane (still attached to parent vine), leave terminal buds exposed. New vine roots and sprouts. This allowed 20,000 vines per acre / 50,000 per hectare — so dense not even horses could fit between vines. Phylloxera eliminated this practice, setting stage for horse and tractor.

Franco-Prussian War & Belle Époque

  • 1870–1871: Napoléon III declared war on Prussia and lost
  • Lost Alsace-Lorraine
  • Crushing defeat unified Germany
  • Gave way to Third French Republic
  • Belle Époque — decadent period of joie de vivre before WWI

World War I

  • Champagne especially hard hit
  • One of history's most punishing engagements took place in the Marne
  • Row of trenches barely moved 100 yd / 90 m in four and a half years
  • Estimated half a million soldiers died for this piece of earth
  • Aftermath: trenches, bunkers, bomb craters, unexploded bombs, barbed wire
  • Very little capital or manpower to rebuild
  • Russian Revolution devastated Champagne market
  • Temperance movements (Scandinavia, Canada, USA) curtailed French exports
WWI devastated Champagne — trenches moved only 100 yards in 4.5 years. Half a million soldiers died in the Marne battles.

World War II

  • The French knew wine was a national treasure — so did Hitler
  • Third Reich plan: purchase best French wines at German-set prices
  • Ship wines to Germany and resell internationally at profit
  • "Weinführers" (Wine Leaders) sent to Champagne, Bordeaux, Bourgogne
  • Systematic removal of France's liquid wealth
During WWII, the Nazis sent "Weinführers" (Wine Leaders) to systematically remove France's finest wines for resale at profit.

Development of AOC Laws

  • Push to create national wine laws began before WWII, continued after
  • French belief: signature of "place" more significant than "grape variety"
  • Overwhelming majority of AOC names refer to growing areas
  • Varietal wine at AOC level still an anomaly
  • This manifests the French philosophical belief in "terroir"
Terroir integrates site, soil, aspect, climate, and arguably the hand of man. French AOC names refer to growing areas, not grape varieties.

France's Position Today (2018 Data)

Wine Exports by Value (2017)

RankCountryValue
1FranceUS$10.3 billion (29.1%)
2Italy$6.8 billion (19.1%)
3Spain$3.3 billion (9.2%)

Wine Exports by Volume (2019, M hl)

RankCountryVolume
1Italy21.6
2Spain21.3
3France14.2

Total Wine Production (M hl)

RankCountryProduction
1Italy42.5
2France36.7
3Spain32.1

Vineyard Area (1000s ha)

RankCountryArea
1Spain967
2China870
3France787

Exam Flags — Quick Review

Key dates, firsts, and exam-critical facts for rapid review.

01 Celts invented the wooden cask as of 350 BCE.
02 Greeks introduced the grapevine to France at Massalia (Marseille) in 600 BCE.
03 Romans called Celtic France Gaul; established "Nostra Provincia" (modern Provence).
04 By 1st century CE: vineyards in Bordeaux, Bourgogne, Loire. By 2nd century: Alsace exporting. By 4th–5th century: Champagne under vine.
05 After Rome fell, the Catholic Church filled the power vacuum and preserved wine culture.
06 Clovis (481 CE) was baptized in Reims; "Clovis" → "Louis" (name of 18 French kings).
07 Charles Martel pushed Moors back at Poitiers (Loire); Arabs left goats → Loire goat cheese tradition.
08 Charlemagne crowned Holy Roman Emperor by Pope Leo III; empire divided among three grandsons.
09 911: Charles III gave Norsemen land → Normandy.
10 Ban des vendanges — prescribed picking date — only ban that survived the French Revolution.
11 1066: William the Conqueror invaded England. Henry II + Eleanor of Aquitaine united vast French territories.
12 Nov 1, 1179: Philip Augustus crowned King of France (name from "Franks").
13 "Claret" from clairet (clear/brilliant); Bordeaux was England's vineyard for 300 years.
14 1309–1376: Avignon Papacy. Pope John XXII built summer palace → Châteauneuf-du-Pape.
15 Hundred Years War (1337–1453): Joan of Arc inspired Charles VII to expel the English.
16 Bubonic Plague arrived via Marseille; killed 30–50%. Gamay replaced Pinot Noir/Chardonnay in Bourgogne despite ducal edicts.
17 Mini-Ice Age (1600s–1800s): incomplete fermentations → sparkling wine development.
18 Thirty Years War (1618–1648): Alsace went from German to French territory.
19 Dutch drained Médoc marshes (1600s). Canal du Midi (1667–1681) connected Toulouse to Mediterranean.
20 French Revolution (1789): stormed Bastille; abolished feudalism, church tithes, internal tariffs; sold church property.
21 Chaptal invented chaptalization. Pasteur (Jura native) discovered yeast's role in fermentation.
22 Napoleonic Code: equal division among children. Bourgogne divided physically → négociant system. Bordeaux divided as shares → maintained estates.
23 1855 Classification: 87 Bordeaux châteaux ranked by marketplace prices for Exposition Universelle.
24 Phylloxera arrived 1863. Production crashed: 84.5M hl (1875) → 23.4M hl (1889). Solution: American rootstock.
25 Phylloxera ended provignage/marcottage; vineyards stayed in rows → enabled horse/tractor use.
26 Mourvèdre took poorly to graft — plantings dropped from 33% to 3% in Southern Rhône.
27 1870–1871: Franco-Prussian War; France lost Alsace-Lorraine.
28 WWI: Champagne devastated. Trenches moved 100 yards in 4.5 years; 500,000 soldiers died in the Marne.
29 WWII: Nazi "Weinführers" systematically removed France's finest wines for resale.
30 French AOC names refer to place, not grape — manifests the belief in terroir.